HOT ! Australian Seafood Handbook,(英語) ハードカバー The Joy of Seafood: The All-Purpose Seafood Cookbook with more

The Joy of Seafood: The All-Purpose Seafood Cookbook with more。Coastal Harvest: Fish - Forage - Feast: A Cookbook - Taku Kondo。Essential Shellfish Collection: Special Edition, 3-Cookbook Box。オーストラリアの魚介類の本です。Seafood Simple: A Cookbook: Ripert, Eric: 9780593449523: Amazon。生息地域や切り身などが載っていて、図鑑のような感じです。洋書「The Art of Mike Trim」サンダーバード　アートブック。読まなくても、こんな魚が居るんだなって見てるだけでも楽しいです。(24日まで値下げ) El Croquis 147 TOYO ITO 伊東豊雄。出版社 : Csiro (1999/7/1)発売日 : 1999/7/1言語 : 英語ハードカバー : 469ページFunded by the Fisheries Research and Development Corporation to eliminate confusion over seafood names in Australia, this identification guide lists all major Australian domestic species. Each entry includes the approved common name and scientific name, alternative names, a color photograph of the creature (and, where applicable, its fillet), identifying features, comparisons, size, habitat (with distribution map), fishery data, and remarks. Also includes details on each species' protein fingerprint and oil composition. Distributed by Accents Publications Service. Annotation c. Book News, Inc., Portland, OR (booknews.com)